Do you or a friend or family member have a baby on the way? If so, plan a baby shower with help from Tullulah’s! A baby shower is a fun way to celebrate the mom-to-be and her bundle of joy, but planning a baby shower can sometimes be stressful. To relieve some stress, check out the following advice and allow Tullulah’s to cater your baby shower.
Father’s Day is right around the corner. If you’re looking for the perfect place to take dad this Father’s Day, consider Tullulah’s Restaurant & Bar. Tullulah’s is Bay Shore’s favorite speakeasy. We are known for our delicious food, as well as our tasty drinks. Learn more about our Father’s Day menus by reading on.
Are you a brunch lover? Even if you’re not, we think you’ll love ours. After all, what’s not to love about a reasonable waking hour and delicious food? Breakfast can be a bit of a chore, especially on the weekends. It’s not exactly restful to wake up bright and early and cook. That’s why going out for a quality meal is a great option! Brunch is the perfect compromise between eating breakfast and waking up at a later hour on your day off.
You don’t have to be a basketball fan to get into the March Madness spirit. Everyone in your office can get in on the fun with a March Madness office party. Learn how to make your March Madness office party a slam dunk by reading on.
Donuts and beer are two of our favorite things, so what could be better than putting them together? North Fork Doughnut Company and Destination Unknown Beer Company teamed up to create the one-of-a-kind Strawberry Frosted Donut Milkshake IPA. This beer is crafted from oats, strawberry glaze, and frosting. If you’re curious about this beer, you can try it at Tullulah’s.
Planning a bridal shower isn’t easy. Sometimes, it can be just as stressful as planning the wedding itself. If you’re in need of some stress relief when it comes to planning a bridal shower, consider a caterer. Catering your bridal shower means you don’t have to worry about preparing any food. Let a caterer cover the menu, while you can focus on other elements of the event. For the perfect bridal shower, let Tullulah’s help with the catering!
If you’re single this Valentine’s Day, use that as an excuse to celebrate! Being single may feel like a downer during Valentine’s Day, but you can brighten the day by spending your evening at the first-ever Valentine’s Day by the Bay singles crawl.
One of the most classic cocktails is the Old Fashioned. This drink is available in several different variations, depending on the bar or restaurant you go to. If you’ve ever been curious about the history of the Old Fashioned, now is the time to learn about this signature drink.
This holiday season, take the stress out of dinners by catering your event. Whether you’re hosting the family Christmas dinner or you’re having an office party for your co-workers, Tullulah’s is here to serve! Learn more about our catering services by reading on.
Tullulah’s is Bay Shore’s favorite speakeasy, and you need to bring your Dad here to celebrate him on Father’s Day. You can enjoy brunch with him from 11 AM to 3 PM, or dinner from 4 PM to 9 PM. You can also buy Dad a drink from 11 AM to 10 PM at our bar.
Many folks might think of “Happy Hour” as a modern marketing invention, but in reality, it has evolved from a totally different concept in the 1800s. So when you come to Tullulah’s to enjoy our Happy Hour, remember that you are keeping a historic tradition alive!
If you need an additional incentive to visit Tullulah’s Restaurant and Bar in Bay Shore, it’s National Salad Month! A whole month to celebrate tasty fruits and vegetables. If you think a salad is a bowl of iceberg lettuce, you need to get out more and come to Tullulah’s for a real salad.
Angostura bitters are a must-have cocktail ingredient. These bitters complicate and improve the taste of cocktails, pleasing your taste buds and impressing critics alike. Angostura bitters are delicious and delectable, but what exactly are they?
Chinese steamed buns have been around for thousands of years, with archaeological evidence of their existence as early as 700 BC. The Chinese had learned to use a grain mill to create wheat flour used to make steamed buns, known in general as “mantou” in the Shanghai region or “bao zi” in northern areas. Steamed buns are created in two ways; in northern China they use a natural starter dough for fermentation, while in southern China it is more common to ferment the flour with yeast. Starter dough creates a stickier and more dense bun, while yeast-fermented buns are softer and more similar to a bread consistency.
Want to enjoy Tullulah’s in the comfort of your own home? Well, with Uber Eats, now you can! Uber Eats is an easy way to deliver food from many of your favorite restaurants straight to your home. We here at Tullulah’s are so excited to team up with Uber Eats to make our food more accessible to you. On those days where you’re feeling a little lazy and very hungry, just download the Uber Eats app and order Tullulah’s!
International Waffle Day is a day worth celebrating! Celebrate it right by visiting us at Tullulah’s Restaurant & Bar. Spend brunch with us to dine on some delicious waffles and other tasty treats. This year International Waffle Day falls on Sunday, March 25. When you stop by our restaurant for Sunday Brunch, consider trying out the Fried Chicken & Waffle. This menu item includes a crispy fried boneless thigh on top of a fluffy waffle. To top it all off, our Fried Chicken & Waffle is coated with a honey-tabasco syrup. Is your mouth-watering? In addition to our Fried Chicken & Waffle, we have some other alternatives you might enjoy.
Who doesn’t love a good drink special? Join us at Tullulah’s Restaurant & Bar for delicious and discounted drinks during our happy hour special. Happy hour at Tullulah’s is from 3 to 6 p.m. Monday through Friday. During our happy hour, you can sip on half priced draughts and discounted drinks, available only in the bar.
On February 14, people across the U.S., Canada, Mexico, the United Kingdom, France and Australia celebrate Valentine’s Day. This romantic holiday celebrates love and relationships and got its start around the 17th century.
Tullulah’s is happy to announce our participation in the first-ever Bay Shore Chamber of Commerce Restaurant Week from January 16-23, 2018. Visit Tullulah’s during that time and we will offer a choice of a $17.95 or $24.95 prix fixe menu (except for Jan. 19-20).
This holiday season come into Tullulah’s Restaurant and Bar for brunch. There’s no reason to wake up on a Saturday or Sunday morning and prepare an entire spread for friends and family this holiday season when you can simply stop by Tullulah’s. Our brunch menu is filled with tasty treats your loved ones will absolutely enjoy.
The holidays are a busy time of the year, we all know that. But some of us know this better than others. If you are one of those people who find themselves running around shopping for gifts, wrapping presents, and then cooking for hours in the kitchen, it’s time to cross one of these holiday chores off of your list.
The holidays are right around the corner and it’s our favorite time of the year here at Tullulah’s! We can’t wait to help you spread holiday joy and cheer with all your friends and family.
Whether you’re hosting an office party, wedding, birthday party, or other spectacular events, you can count on Tullulah’s for your catering needs. Choose to have your party on or off of our premise, and then choose your favorite food items from the corresponding menu.
The best desserts in Long Island, New York, can found right here at Tullulah’s Restaurant & Bar. Our recipe of the month this month is our delicious homemade dessert, peach cobbler. Our peach cobbler feeds eight people, so gather your friends and family to share the best peach cobbler recipe around!
As the summer comes to an end, what better way to celebrate than with a pineapple cocktail for two? This Recipe of the Month at Tullulah’s Restaurant and Bar is a tasty cocktail with just the right amount of pineapple flavor to top off your summer.
Tullulah’s Restaurant and Bar is always happy to crow about our recipe of the month, and this month is no exception with our honey lavender fried chicken. Get the pun yet? Never mind, let’s create a delightful dish!
At Tullulah’s in Bay Shore, lunch and dinner become an experience under the careful watch of chef and co-owner Steven Scalesse. He was one of Long Island’s first advocates for creating dinner from a selection of small plates versus large quantities of one item. Scalesse is also a proponent of using vegetables in-season and changing the menu to suit the products available around the year.